Our office will be closed on Monday, February 17th in observation of President's Day. We will reopen on Tuesday, February 18th at 9am.

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About Us

Chef Roby, a three-time Guinness World Record holder, Pastry Chef of the Year, prepares exquisite desserts and truffles from grand cru-chocolate. Gourmet Coffee, authentic Gelato, Soup and Savories!