Stockholm's Monthly Beer Dinner

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Name: Stockholm's Monthly Beer Dinner
Date: April 18, 2018
Time: 8:10 PM - 10:00 PM CDT
Event Description:
April's Beer Dinner
Wednesday & Thursday, April 18th & 19th at 8:15pm
$65 per person (Tax & Tip Included)

Reservation Required!

First Course
Pork Belly Ramen
Flash fried pork belly, ramen noodles, shredded carrots, slivered green onions, serrano chillies, boiled egg, radish and mixed mushroom in a spicy broth.
Stockholm's Beer ~ G.P.A.

Second Course
Shredded Brussels Sprouts Salad
Shredded brussels sprouts tossed with maplewood smoked bacon, shaved parmesan cheese, sun-dried cranberries, toasted sunflower seeds and crushed croutons tossed with a roasted creamy garlic dressing.
Stockholm's Beer ~ Viking Red Ale

Third Course
Veal Cordon Bleu
Mixed herb bread crumb encrusted tender veal cutlet thinly pounded and filled with sliced prosciutto and brie cheese pan-seared and baked, then topped with a homemade bearnaise sauce. Served with asparagus.
Stockholm's Beer ~ State Street Pilsner

Fourth Course
Pear and Candied Pecan Creme Brulee
Pureed pears and candied pecans topped with torched sugar to a light crisp.
Stockholm's Beer ~ Dopplebock
306 West State Street
Geneva, IL 60134
Date/Time Information:
Wednesday & Thursday, April 18th & 19th at 8:15pm
Contact Information:
$65 per person (Tax & Tip Included)
Deposit Required
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